Dank Dishes: Parmesan Chicken and Asparagus Orzo

Delaney Burst shows students how to make parmesan chicken and a asparagus orzo.
Use the fields below to perform an advanced search of The Auburn Plainsman's archives. This will return articles, images, and multimedia relevant to your query.
14 items found for your search. If no results were found please broaden your search.
Delaney Burst shows students how to make parmesan chicken and a asparagus orzo.
In the 5th episode of Dank Dishes, Delaney shows how to make Trout Almondine and a strawberry margarita pie.
Summer is upon us, which makes me think of picnics, summer concerts and being outside as much as possible. Those activities spurred the creation of this recipe. I wanted something light that reflected the ingredients and flavors of summer, while simultaneously being portable so you can enjoy the outdoors.
As school comes to a grinding halt for many Auburn students, the celebrations are just beginning.
Delaney Burst, Plainsman chef, is back at it again with another episode of Dank Dishes.
Delaney Burst, Plainsman chef, is back at it again with another episode of Dank Dishes.
Delaney Burst, Plainsman chef, makes baked ziti and strawberry shortcake.
In the fourth episode of Dank Dishes, Delaney Burst shows how to make Baked Ziti and Strawberry Shortcake.
Delaney Burst, Plainsman chef, is back at it again with another episode of Dank Dishes.
The three episode in the Dank Dishes series. The dish is a kale salad and white beans with sausage.
Crab Cakes
In the second episode of Dank Dishes, Delaney Burst shows how to make Crab Cakes and a corn, avocado, tomato salad.
Delaney Burst, senior in marketing, has developed a following on Instagram for her "Dank Dishes."
A college show called Dank Dishes teaches college students how to make orecchiette pasta.