Garrette Dixon is a sixth generation farmer tackling modern problems such as heat and weeds.
Laney Mayfield | Writer
Local eateries have now opened pop-up restaurants in the Midtown Auburn subdivision.
'No blueprint on how to deal with this': Student org presidents lead their clubs during hybrid semesterBy Laney Mayfield | Writer | October 21
Some presidents of student organizations are striving to make adjustments amid the pandemic but are enduring their share of challenges, such as hosting virtual events or members contracting COVID-19.
Despite the University closing, however, there were students who decided to stay in Auburn for various reasons.