The owners, Victoria McAbee and Jasmine Lee, focus on community and shared experiences and want to promote the Ayurveda lifestyle that was such a huge impact on their lives.
Amy Briggs has done everything from bodybuilding to business school, but today has discovered her passion lies in creating art.
Since its opening on June 7, 2018, Lucy’s has been packed with locals and out-of-towners alike eager to try the restaurant’s take on modern American cuisine.
